An introduction to C.I. Food
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| Established in 1989 as a specialized pork processing factory, C.I. Food has remained true to the corporate philosophy of professionalism, innovation, and integrity, to manufacture food which is hygienic, healthy, and tasty. Backed by more than a decade of sound and sincere management, and our commitment to putting the customer first, we have constantly developed and produced a wide range of products to meet the diverse needs of our customers and business partners. Today we have the trust and recognition of the public and our business partners alike and are regarded as a market leader in the frozen pork food industry segment. |
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As the business grew steadily on the heels of the hard work put in by the management and staff, C.I. Foods expanded operations and moved into the current three story Gelang Patah facility in Johor Baru within which the company has invested heavily in the areas of automation and international standard machinery and equipment with the sole and ultimate goal of improving product quality. |
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| Today C.I. Food runs a nationwide distribution network and enjoys a 75% share of the domestic market. Distribution points have been set up through out the country to streamline logistics and provide efficient delivery and convenient pickup. Major frozen food distributors, markets, and vendors constitute C.I. Food’s vast distribution channel network and provide the market with our safe, hygienic, and high-quality food with conscience. |
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